Saturday, November 12, 2011

Sandy's Orange Jello Salad

Cook until Thick:
1 3-ounce box cook and serve vanilla pudding
1 3-ounce box cook and serve tapioca pudding
1 3-ounce box orange jello
2 cups water

When cook add:
1 can mandarin oranges
1 can pineapple
2 bananas, sliced
1 carton 8 ounce cool whip

Makes a large jello salad.

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