Reese's Peanut Butter Bars

 Reese’s Peanut Butter  Bars 

(9x13 dish)

1 cup butter melted

2 cups graham cracker crumbs

2 cups powdered sugar

1 cup pb

topping: 1 ½ cups choc chips+ 4T pb

Directions


In a medium bowl, mix together the melted butter, graham cracker crumbs, confectioners’ sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9×13 inch pan. In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the peanut butter layer. Refrigerate for at least one hour before cutting into squares.

Chocolate Peanut Butter Pretzel Bars (8x8 dish)

6 T butter melted

¾ cup pb

1 ½ cups pretzel crumbs

½ cup powdered sugar

¾ cup semi sweet choc chips + 2 T pb

DIRECTIONS                                    

Line 8×8 pan with foil. Spray with baking spray.   --In a medium microwave-safe bowl, melt butter in microwave (about 30 seconds on HIGH). Stir in pretzel crumbs, peanut butter & confectioners’ sugar. Spread evenly into prepared pan and refrigerate at least 10 minutes.

Combine semi-sweet chips and peanut butter and microwave, stirring frequently until melted and smooth. Spread evenly over the peanut butter/pretzel layer and refrigerate at least one hour. Remove from pan and cut into squares.