1 cube butter
1 cup maple syrup (I just used pancake syrup)
Microwave above for 30 seconds and beat until smooth
1 1oaf of cinnamon bread (from your local bakery)
Break into 1 ½ inch pieces and put in a 9 by 11 inch baking pan.
Pour cream cheese mixture over the top of the bread.
2 cups half/half (I used 1 cup cream and 1 cup skim milk)
1 tsp vanilla (more if you like)
Beat until frothy, pour over cinnamon bread in pan.
Bake at 350 for 60 minutes.
Dust with powder sugar, fruit, or syrup. (I did all three) Serve hot.
Can be made the night before and put into hot oven 1 hour before you serve.
No comments:
Post a Comment